Here is a photo of my pasta creation: Stuffed shells. Although my roommate, the chief chef, helped me do most of it, I felt rather proud of learning how to make the dish. We used large shell noodles, mozzarella, ricotta, and parmesan cheese, one egg and some basil, mixed into a paste. We then stuffed the shells with the cheesy goop and laid them in a pan with red sauce to simmer over the stove. We added a little more red sauce and let them cook for maybe 15 minutes.
*Note: I made this dish again on my own for my friend a few days ago and she said it was delicious! So "HA" to all of my friends and family who still believe I am incapable of making anything... just wait until I make my stuffed shells for you! ;)